An afternoon full of taste and tradition discovering the true flavors of Livigno and the artisans processing methods which create a unique food and wine heritage.
Here’s the program
At 14.00
- Meeting point c.o. AlpiSrl, via Compart, 561
- Factory tour to discover the true Brisaola of Livigno
At 15.00
- Shuttle to Trepalle ( the highest parish church in Europe) and tour of La Casa del Formaggio (the highest wine cellar in Europe)
- Tasting of Livigno and Trepalle cheeses and Alpi salami including:
TYPICAL BRISAOLA of Livigno
BRISAOLA ALPI
BRISAULÌ
SLINZEGHE
- Shopping at the store of La Casa del Formaggio (Purchase of duty free products)
At 17.00
- Back to the meeting point, Via Compart 561
The program will take place with a minimum of 8 people by booking on Wednesday and calling the following number +39 339 83 64 260
SEARCH ACCOMMODATION